Dubrovnik Malvasia is a variety that is traditionally grown in the Konavle field near Dubrovnik.
From this variety with a very nice and characteristic aroma, we produce the wine Gospar – the first cuvee Dubrovnik Malvasia and Maraština.
Light and refreshing dry white wine to which Dubrovnik's Malvasia gives aroma and body, and Maraština acidity and minerality.
There are few wines and grape varieties that have history and a story like the Dubrovnik malvasia.
This is the precious wine of the Dubrovnik Republic, about which there are numerous documents in the local archive, some even 600 years old. Dubrovnik's malvasia was gifted only to the greatest friends and the greatest enemies.
Our Rosé is made from the best Plavac Mali berries.
Unlike other Rosé wines which are mostly considered "female" wine, it has quite different characteristics – it is stronger and has more pronounced fruit aromas.
So, caution when consuming.